From: <-> Sent: Thursday, February 28, 2013 7:03 PM To: Jeffrey Epstein Cc: Karyna Shuliak; Lesley Groff; M Subject: Re: Gates office is asking if it's possible to serve him a warm lunch on plane tomorrow. How do you feel about getting chicken parm from Scalinatella to have reheated on the plane for lunch? trying to think of something that would be good and easy to reheat.. On Feb 27, 2013, at 5:14 PM, Jeffrey Epstein <jeevacation@gmail.com <mailto:jeevacation@gmail.com> wrote: no, but might have lunch on friday, we need to orgazie plane food lunch going down On Wed, Feb 27, 2013 at 5:14 PM, wrote: > wrote: will he be staying at the house? <mailto > > On Feb 27, 2013, at 5:09 PM, Jeffrey Epstein <jeevacation@gmail.com <mailto:jeevacation@gmail.com> arriving 230 friday„ palm beach, tell louella janusch, taking gates with me, The information contained in this communication is confidential, may be attorney-client privileged, may constitute inside information, and is intended only for the use of the addressee. It is the property of Jeffrey Epstein Unauthorized use, disclosure or copying of this communication or any part thereof is strictly prohibited and may be unlawful. If you have received this communication in error, please notify us immediately by return e-mail or by e-mail to jeevacation@gmail.com <mailto:jeevacation@gmail.com> , and destroy this communication and all copies thereof, including all attachments. copyright -all rights reserved EFTA_R1_00069146 EFTA01763224 The information contained in this communication is confidential, may be attorney-client privileged, may constitute inside information, and is intended only for the use of the addressee. It is the property of Jeffrey Epstein Unauthorized use, disclosure or copying of this communication or any part thereof is strictly prohibited and may be unlawful. If you have received this communication in error, please notify us immediately by return e-mail or by e-mail to jeevacation@gmail.com <mailto:jeevacation@gmail.com> , and destroy this communication and all copies thereof, including all attachments. copyright -all rights reserved 2 EFTA_R1_00069147 EFTA01763225